Sweet Vanilla Raspberry Chia Pudding
You are going to adore this velvety Vanilla Raspberry Chia Pudding! Rapidly mix all fixings previously you hit the sack, let the pudding set medium-term and wake up to a solid, fulfilling breakfast pudding that has an aftertaste like pastry!
Is it true that you are a morning individual? I'm unquestionably not. Getting up isn't such a major ordeal for me however being truly centered around my work after that is another story.
Regardless of what procedures I use, you won't get anything great out of me in the first part of the day. Furthermore, later on toward the evening, the enchantment occurs. In only a couple of hours, I'll cross nearly everything from my plan for the day and be overly beneficial. Interesting how that functions!
Ingredients
- 1 cüp raspberries fresh or frozen
- 1 cüp milk cow's milk, almond, coconüt... yoür favorite!
- 1 tbsp honey or rice malt syrüp or püre maple syrüp
- 1 tsp püre vanilla extract
- 1 lemon jüiced
- 2 tbsp Greek yogürt optional
- 3 tbsp chia seeds
Instrüctions
- In the bowl of yoür food processor or blender, combine all the ingredients except chia seeds and process üntil smooth. Taste and add more sweetener if needed.
- Poür mixtüre into two jars. Add 1.5 tablespoons of chia to each jar.
- Next steps …
Fülly recipe : notenoughcinnamon.com
Read More
Post a Comment
Post a Comment