MANDARIN ORANGE DESSERT

Author : Bunny

MANDARIN ORANGE DESSERT - A DELICIOUS, EASY ORANGE FLAVORED DESSERT WITH A SWEET AND SALTY EDGE TO IT. AN EASY TREAT FOR ANY HOLIDAY GATHERING YOU WANT TO CELEBRATE.

The first occasion when I had Mandarin Orange Dessert I was at a family assembling, Paul's little girl Ciara made it. It was delectable! The base layer is made of Ritz Crackers blended with margarine and sugar. The filling is a blend of Cool Whip, improved consolidated milk, mandarin oranges and defrosted solidified squeezed orange. It was that sweet and salty blend that snared me. Light, fleecy and cool with a pleasant orange flavor… and that marginally sweet and salty rich saltine crunch. It was impeccable, and as I before long discovered , exceptionally simple to make.

Ingrédiénts

• 60 Ritz Crackérs 2 sléévés, crushéd
• 1 stick buttér méltéd
• 1/4 cup sugar
• 1 Six Ouncé can unswééténéd frozén orangé juicé thawéd
• 1 can swééténéd condénséd milk
• 1 Éight Ouncé containér Cool Whip thawéd
• 2 small cans of mandarin orangés drainéd

Instructions

1. Crush thé 60 Ritz Crackérs and add thé 1/4 cup of sugar and méltéd buttér. Stir to combiné.  Résérvé a 1/4 cup of thé crackér crumbs for a topping. Préss thé rémaining crackér crumbs onto thé bottom of an ungréaséd 13×9 inch pan.
2. Néxt stéps …

Fully récipé : bunnyswarmoven.net

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