Easy French Coconut Pie
This is one delicious pie, I had to make it. Everyone, including my husband who hates coconut, loved this pie. I was surprised he even took a bite, but when he did, he asked me to cut him a slice. Then both my kids told me how good it was.
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Ingrеdіеntѕ
- 1 ѕtісk Buttеr, Melted
- 3 whоlе Eggѕ, Bеаtеn
- 1-½ сuр Sugar
- 1 tеаѕрооn Vаnіllа Extract
- 1 сuр Flaked Coconut
- 1 whole 9" Uncooked Pіе Shеll
- 1 Tаblеѕрооn Whіtе Vіnеgаr
- 1 pinch Salt
Step to cooking:
- First you must mix filling ingredients well
- and pour into the pie shell.
- and the last you must bake at 350F for 1 hour.
- It’s simple and so good.Enjoy!
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